Light, rich black teas from Africa and Ceylon, blended with Scottish thistle blossom. Thistles grow wild on the banks and braes across the heartland of Scotland. A traditional tin caddy filled with loose leaf tea.
Blended in Scotland. 125g
Brewing Instructions:
To enjoy this superior tea at its best, put one spoonful of tea per person into a warmed pot. Add freshly boiled water and allow to infuse for 3 to 5 minutes. Stir gently and serve to taste with a wee bit of milk.
INGREDIENTS: Tea, Thistle Blossom.